INGREDIENT : FRUIT
& VEGETABLE
Hairy
Basil
Hairy
Basil : Bai
Mang Lak
It
has dark green leaves with purple stem. It provides more
pronounced licorice flavor.
SPICE : DRY POWDER
Bean
Sprouts
Bean
Sprouts : Thua
Ngok
Bean
sprouts contain protein. They are quickly grew from mungbean
or soybean, usually garnished freshly in noodle soups
or fried with meats.
AGRICULTURE : BEAN
Long
Bean
Long
Bean : Thua
Fak Yao
Long
bean contains high vitamin C, which helps to reduce cholesterol.
It is good for adding in salads. Thais fried it with curry
paste.
AGRICULTURE : BEAN
Snow
Pea
Snow
Pea : Thua
Lun Tao
Snow pea is
tender after cooking. Stir-fried whole snow pea with meat
is a popular menu. It contains protein, vitamins, sodium
and fiber. It seeds can be fried and added salts as crispy
snack.
AGRICULTURE : BEAN
Select :
INGREDIENT Asparagus Bamboo
shoot Banana
Bossom Holy
Basil Italian
Basil Bean
Sprouts Long
Bean Snow
Pea Soya
Bean Twisted
Cluster Beans Winged
Bean Cabbage Chinese
Cabbage Pickled
cabbage Carrot Cassava Cauliflower Chinese
Celery Bell
pepper Bird's
Eyes Chili Red
spur chillies Chinese
chives Coriander SawtoothCoriander Baby
Corn Cucumber Eggplant Small
Green Eggplant Galangal Galingale Garlic Ginger Bitter
Gourd Guard Kaffir
Lime Kale Lemongrass Lettuce Lime Luffa Mint Morning
Glory Mushroom Onion Spring
Onion Pandan Papaya Pineapple Pumpkin Radish Rice Roselle Shallot Potato Taro Tomato Turmeric Lotus
Root Water
Mimosa YamRoot
